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African vegetable meat (Kikanda)
$ 10.00
Kikanda – 1kg of hearty, plant-based protein for rich and authentic African dishes
Description
Kikanda, also known as African vegetable meat, is a traditional plant-based protein made from the seeds of the African breadfruit tree (Treculia africana). Naturally rich in nutrients, this 1kg pack offers a hearty, meat-like texture that’s perfect for stews, sauces, or grilled dishes. A favorite in Central African cuisine, Kikanda is a sustainable and delicious alternative to animal protein, ideal for vegetarians and health-conscious cooks.
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